well its that time of year again! busy a lot in the kitchen canning goods for winter.
Monday it was pickled beets, Tuesday it was pumpkin for pie filling, yesterday it was venison sausage, and today it was low sugar blueberry jam!
tomorrow it will be applesauce.
but i don’t mind it one bit I love canning and cooking,
i guess for next year we are gonna hit the farmers markets hard for veggies to supplement our own garden.
if all goes well for next winter we wont have to buy a lot next winter