Here’s the deal. I bought a box of 6 eggs. I boiled the water and started putting the eggs in. 2 went in nicely. 2 were cracked. So I took them out. Then I rushed the next 2 and crack them while throwing them in the water. Then I remembered I had eggs in the fridge. Took the eggs from the fridge, put one in, it cracked. So I had 1 egg left. Put it in carefully, it was fine. But it was 2 minutes after the others. That is why it didn’t boil properly hard.
Thank you I just got ground meat and spiced it up. Didn’t use sausage meat. Sausage meat is basically ground meat with spices.
I have to post the recipe for the bread and the eggs in my thread, then I will make… I don’t even remember the name of it. It was macaroni, ground meat and bechamel on top.
PS: it’s called pastitsio.