Loved it, especially the blood tofu (brown chunks in the soup).
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Easter Feast, Smoking up some Roast Beef 5lbs of AAA grain fed goodness. Purchased from the Ranch where they are raised. So looking forward to this. .
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For the holidays we had stuffed and oven baked lamp... I mean lamb...
Tonight I was too lazy to do something special, so I just made a vegetable curry risotto...
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del taco breakfast burrito
salt n pepper pork
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I think it's a bit sad, that the rice is looking most tempting of all things in that post...
Anywais, i just took out of the oven 6 of those:
Stuffed mushrooms with garlic, onions, the stumps and some ham...
PS: The light really improves the image quality...
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trust, it was delicious.
Burger and fries.
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Chicken, mushrooms, onions and pasta with soy sauce...
Now they were not enough for me, and I'm making the leftover pasta with vegetables and ham in the oven... But pictures of that a bit later...
PS: the cheese was too much for one and nod enough for two... So I split it it a bit for both...
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Im Italian so I should know my cheese. But is that mozzarella or parmesan cheese.
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Bwahahahaha...
Non, my Italian friend, non of them.
It's traditional Bulgarian yellow cheese.
In Bulgaria, we make two types of cheese - white, which is softer and usually salty, and this yellow cheese, that is more like parmesan. This is the yellow hard type, melted down.
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Being the fat lazy bastard that I am, I just threw some stuff in the oven...
Rice, pasta, vegetables, ham,... Other crap... All in the oven for a couple hours...
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Looks like chicken noodle soup, with rice, corn, carrots and peas.
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It looks way moister, than it actually ended up being...
Also it was tastier than it looks, although not as good as I expected it to be.
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