medium rare steak + smoked salt + peppercorns + hint of cooking wine
Ramen with egg and soy sauce.
Chipotle marinted skirt steak. Grilled, of course.
Butter basically works with everything.
at the Iowa State Fair they serve fried butter on a stick.
A lot of state fairs do it.
ā¦Its a dam trend
oddly decentā¦
onions!
Honestly I never had eggs with ramen, but people on the internet do and they say its good. I donāt have the time to get the egg from the carton.
I just said that because I wanted likes
Ramen is good with the least water possible. Cook it with the water just high enough to cover the noodles or drain it afterwards. Makes the broth more like a sauce and less like an ocean of too-hot-to-eat-anyway.
is this gonna be everyone posting their insta pics of food?
Wrongā¦
Every meat can be made to taste good even and I must say especially without being drowned in aftermarket sauces.
For starters. I love thyme and rosemary on red meat, sometimes even mustard.
My mother still marinades meat with wine.
I agree. Mostly meat and a nice garnish can do it. Sauces tend to overwhelm the flavors of the other ingredients.
No, we already have thatā¦
Excuse me?
Its like fried ice cream but butter inside instead of ice cream.
Sounds like heart attack on a stick
In the latest studyās it is proven that butter is not bad for you heart however that doesnāt make it less caloric which means you will get fat before you die.